To understand not only how a dish tastes, but also which culinary tradition it helps preserve.
Maksut Aşkar and his team bring local heritage, vulnerable ingredients and contemporary technique together in Karaköy.











A starred SALT Galata table carrying endangered recipes forward
SALT Galata, Bankalar Ave. No:11/1, Karaköy
Maksut Aşkar and his team bring local heritage, vulnerable ingredients and contemporary technique together in Karaköy.
Recommended by Lara EkinciEvening & Refined Dining Editor · IstanbulMaksut Aşkar and his team bring local heritage, vulnerable ingredients and contemporary technique together in Karaköy.
Our short order keeps the table focused on what this kitchen does best.
Timing can change the entire experience; reserve ahead when possible.
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Editorial guides that place the restaurant within the right neighbourhood, occasion and pace—not in isolation.
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Editorial review: Choose Istanbul Editorial Team
Last checked: 31 Jul 2026
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