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A characterful Beylerbeyi address preserving the traditional Istanbul meyhane inside a historic mansion

İnciraltı Meyhanesi

Meyhane · Sharing

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Beylerbeyi, Beylerbeyi İskele Cd. No:4, 34676 Üsküdar/İstanbul

A characterful Beylerbeyi address preserving the traditional Istanbul meyhane inside a historic mansion. Garden and dining rooms offer different but equally nostalgic moods across the seasons.

Recommended by Can ArelMeyhane & Seafood Editor · Istanbul
Can Arel — Meyhane & Seafood Editor

Can Arel

Meyhane & Seafood Editor

Can’s approach focuses on the way a table unfolds over time. Seasonality of fish, freshness of meze, service pace, sound level and billing clarity are all treated as parts of one experience.

Areas of focus

  • Meyhane culture
  • Fish and seafood
  • Meze
  • Bosphorus restaurants

Editorial principles

  • Ask about seasonality and the day’s catch
  • Include the table’s rhythm in the review
  • Check pricing clarity
Neighbourhoods followed
Arnavutköy · Karaköy · Samatya · Kadıköy
Languages
Turkish · English
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Why go

Garden and dining rooms offer different but equally nostalgic moods across the seasons.

A characterful Beylerbeyi address preserving the traditional Istanbul meyhane inside a historic mansion. Garden and dining rooms offer different but equally nostalgic moods across the seasons.

Order this

Build a balanced sequence with topik, lakerda, fried brain and the day’s hot plates.

Our short order keeps the table focused on what this kitchen does best.

Best time

Choose an early weekday sitting for a quieter experience, or the weekend for a longer table.

Timing can change the entire experience; reserve ahead when possible.

Opening hours
  • Mon12:00–00:30
  • Tue12:00–00:30
  • Wed12:00–00:30
  • Thu12:00–00:30
  • Fri12:00–00:30
  • Sat12:00–00:30
  • Sun12:00–00:30

Choose Istanbul editorial standard
Contact details, location and editorial claims are checked before publication. Sponsored placements are always labelled.
Editorial review: Choose Istanbul Editorial Team
Last checked: 3 Sept 2026
Sources and corrections policy