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A Silk Road journey above the Bosphorus

GALLADA by Fatih Tutak

Turk-Asian · Fine Dining

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Fatih Tutaks rooftop restaurant at The Peninsula connects Turkish and Asian flavours through a refined Silk Road lens.

Chef Deniz ArmanRecommended by Deniz ArmanChef · Istanbul
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Do you run this restaurant?
Why go

For destination dining, exceptional views and one of Istanbul’s most distinctive high-end menus.

Fatih Tutaks rooftop restaurant at The Peninsula connects Turkish and Asian flavours through a refined Silk Road lens.

Order this

The tasting journey, or tandoori duck and the restaurants signature baklava.

Our short order keeps the table focused on what this kitchen does best.

Best time

Tuesday to Sunday from 18:30; book well ahead.

Timing can change the entire experience; reserve ahead when possible.

Opening hours
  • MonClosed
  • Tue18:30–01:00
  • Wed18:30–01:00
  • Thu18:30–01:00
  • Fri18:30–01:00
  • Sat18:30–01:00
  • Sun18:30–01:00

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Last checked: 28 Jul 2026