Back to restaurantsChoose Istanbul
TR / EN
Wineport Lodge Restaurant: the dining room and table setting
Wineport Lodge Restaurant: a carefully plated dish
Wineport Lodge Restaurant: a sharing table
Wineport Lodge Restaurant: the frontage and entrance
Wineport Lodge Restaurant: a signature dish presentation
Wineport Lodge Restaurant: the daylight-filled dining room
Wineport Lodge Restaurant: tables prepared for service
Wineport Lodge Restaurant: a seasonal plate
Wineport Lodge Restaurant: the outdoor dining area
Wineport Lodge Restaurant: the restaurant interior
Wineport Lodge Restaurant: the dining room and table setting
Wineport Lodge Restaurant: the frontage and entrance
Wineport Lodge Restaurant: the daylight-filled dining room
Wineport Lodge Restaurant: tables prepared for service
Wineport Lodge Restaurant: the outdoor dining area
1 / 15
Ağva Göçe, Istanbul

A riverside, local produce and a slower romantic evening in Agva

Wineport Lodge Restaurant

Wine · Romantic

₺₺₺

48 Dolmabahce Ave., Agva Goce

Wineport's small restaurant builds a calm Goksu-side table around seasonal produce, slow-cooked meat and wine. Its hotel setting turns dinner into an escape from the city.

Recommended by Lara EkinciEvening & Refined Dining Editor · Istanbul
Lara Ekinci — Evening & Refined Dining Editor

Lara Ekinci

Evening & Refined Dining Editor

Lara’s editorial focus is whether an ambitious evening genuinely delivers on its promise. She does not treat the view as separate from food and service, assessing consistency from the reservation process to the final moment.

Areas of focus

  • Refined restaurants
  • Rooftops and views
  • Late-night dining
  • Romantic and special-occasion tables

Editorial principles

  • Measure the promise against the price
  • Never separate the view from food and service
  • Check the reservation experience
Neighbourhoods followed
Beyoğlu · Karaköy · The Bosphorus · Nişantaşı
Languages
Turkish · English
View profile
Call for a table
CallInstagramWebsite
Do you run this restaurant?
Why go

For river sounds, a garden and a quiet plan for two in Agva instead of a busy beach club.

Wineport's small restaurant builds a calm Goksu-side table around seasonal produce, slow-cooked meat and wine. Its hotel setting turns dinner into an escape from the city.

Order this

Pair the slow-cooked ribeye or 48-hour marinated shashlik with shared starters and a local wine.

Our short order keeps the table focused on what this kitchen does best.

Best time

Kitchen serves daily 08:30-22:30. Outside visitors are asked to reserve.

Timing can change the entire experience; reserve ahead when possible.

Opening hours
  • Mon08:30–22:30
  • Tue08:30–22:30
  • Wed08:30–22:30
  • Thu08:30–22:30
  • Fri08:30–22:30
  • Sat08:30–22:30
  • Sun08:30–22:30
Before you plan
  • ReservationsCall the venue to check table availability and reservation arrangements.
  • AccessibilitySufficient verified detail on step-free entry, lifts and accessible restrooms is not published. Confirm your requirements with the venue before visiting.
Keep exploring

Choose Istanbul editorial standard
Contact details, location and editorial claims are checked before publication. Sponsored placements are always labelled.
Editorial review: Choose Istanbul Editorial Team
Last checked: 25 Aug 2026
Sources and corrections policy