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Tuzla Yat Kulübü: the dining room and table setting
Tuzla Yat Kulübü: the frontage and entrance
Tuzla Yat Kulübü: the dining area with a view
Tuzla Yat Kulübü: the daylight-filled dining room
Tuzla Yat Kulübü: tables prepared for service
Tuzla Yat Kulübü: the restaurant interior
Tuzla Yat Kulübü: the outdoor dining area
Tuzla Yat Kulübü: a carefully plated dish
Tuzla Yat Kulübü: a sharing table
Tuzla Yat Kulübü: a signature dish presentation
Tuzla Yat Kulübü: a seasonal plate
Tuzla Yat Kulübü: a traditional dish presentation
Tuzla Yat Kulübü: a plate ready for service
Tuzla Yat Kulübü: a chef-prepared dish
Tuzla Yat Kulübü: a selection served at the table
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Postane, Istanbul

A garden, marina mood and all-day table on the Tuzla shore

Tuzla Yacht Club

Turkish · Seafood · View

₺₺₺

12 Cafer Bey St., Tuzla

Tuzla Yacht Club rewards the journey beyond central Istanbul with a broad waterside garden, island views and an easy schedule stretching from breakfast into dinner. Seafood, olive-oil dishes and classic hot plates can share the same table.

Recommended by Elif TanerCoffee & Pastry Editor · Istanbul
Elif Taner — Coffee & Pastry Editor

Elif Taner

Coffee & Pastry Editor

Elif looks at the small details separating an everyday coffee stop from a considered pastry experience. Freshness, pastry balance, coffee preparation and a venue’s rhythm through the day shape her editorial view.

Areas of focus

  • Pastry and dessert
  • Turkish coffee
  • Third-wave coffee
  • Breakfast

Editorial principles

  • Put freshness before appearance
  • Evaluate sweetness and texture together
  • State the right time of day to visit
Neighbourhoods followed
Moda · Nişantaşı · Karaköy · Cihangir
Languages
Turkish · English
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Why go

To make a separate day of the Asian shore and settle a family or group of friends into a long, unhurried meal by the water.

Tuzla Yacht Club rewards the journey beyond central Istanbul with a broad waterside garden, island views and an easy schedule stretching from breakfast into dinner. Seafood, olive-oil dishes and classic hot plates can share the same table.

Order this

Start with shrimp pastry and olive-oil dishes, then ask about seasonal fish or the slow-cooked lamb kapama. Confirm availability and price before ordering.

Our short order keeps the table focused on what this kitchen does best.

Best time

Open daily 10:00-00:00. Reserve a water-edge table and account for the long journey from central Istanbul and heavier weekend traffic.

Timing can change the entire experience; reserve ahead when possible.

Opening hours
  • Mon10:00–00:00
  • Tue10:00–00:00
  • Wed10:00–00:00
  • Thu10:00–00:00
  • Fri10:00–00:00
  • Sat10:00–00:00
  • Sun10:00–00:00
Before you plan
  • ReservationsCall the venue to check table availability and reservation arrangements.
  • AccessibilitySufficient verified detail on step-free entry, lifts and accessible restrooms is not published. Confirm your requirements with the venue before visiting.
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Choose Istanbul editorial standard
Contact details, location and editorial claims are checked before publication. Sponsored placements are always labelled.
Editorial review: Choose Istanbul Editorial Team
Last checked: 25 Aug 2026
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