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A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
A carefully presented dish from Kaşıbeyaz Ataşehir
The dining atmosphere at Kaşıbeyaz Ataşehir
The dining atmosphere at Kaşıbeyaz Ataşehir
The dining atmosphere at Kaşıbeyaz Ataşehir
The dining atmosphere at Kaşıbeyaz Ataşehir
The dining atmosphere at Kaşıbeyaz Ataşehir
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Barbaros, Istanbul

At Watergarden Ataşehir, Kaşıbeyaz offers a large, well-run table that stretches from breakfast to Gaziantep kebabs

Kaşıbeyaz Ataşehir

Turkish · Grill · Gaziantep · Family

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Watergarden İstanbul, Barbaros Mah İstanbul TR, Batı, Şebboy Sk. No:2, 34746 Ataşehir

At Watergarden Ataşehir, Kaşıbeyaz offers a large, well-run table that stretches from breakfast to Gaziantep kebabs. Its scale and service structure work especially well for groups.

Recommended by Elif TanerCoffee & Pastry Editor · Istanbul
Elif Taner — Coffee & Pastry Editor

Elif Taner

Coffee & Pastry Editor

Elif looks at the small details separating an everyday coffee stop from a considered pastry experience. Freshness, pastry balance, coffee preparation and a venue’s rhythm through the day shape her editorial view.

Areas of focus

  • Pastry and dessert
  • Turkish coffee
  • Third-wave coffee
  • Breakfast

Editorial principles

  • Put freshness before appearance
  • Evaluate sweetness and texture together
  • State the right time of day to visit
Neighbourhoods followed
Moda · Nişantaşı · Karaköy · Cihangir
Languages
Turkish · English
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Why go

Its scale and service structure work especially well for groups.

At Watergarden Ataşehir, Kaşıbeyaz offers a large, well-run table that stretches from breakfast to Gaziantep kebabs. Its scale and service structure work especially well for groups.

Order this

Begin with yuvalama or lebeniye, then order pistachio kebab and katmer.

Our short order keeps the table focused on what this kitchen does best.

Best time

Choose an early weekday sitting for a quieter experience, or the weekend for a longer table.

Timing can change the entire experience; reserve ahead when possible.

Opening hours
  • Mon09:00–23:00
  • Tue09:00–23:00
  • Wed09:00–23:00
  • Thu09:00–23:00
  • Fri09:00–23:00
  • Sat09:00–23:00
  • Sun09:00–23:00

Choose Istanbul editorial standard
Contact details, location and editorial claims are checked before publication. Sponsored placements are always labelled.
Editorial review: Choose Istanbul Editorial Team
Last checked: 3 Sept 2026
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