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Dodo Marin: the dining room and table setting
Dodo Marin: the frontage and entrance
Dodo Marin: the dining area with a view
Dodo Marin: the daylight-filled dining room
Dodo Marin: tables prepared for service
Dodo Marin: the restaurant interior
Dodo Marin: a carefully plated dish
Dodo Marin: a sharing table
Dodo Marin: a signature dish presentation
Dodo Marin: a seasonal plate
Dodo Marin: a seafood plate
Dodo Marin: a plate ready for service
Dodo Marin: a chef-prepared dish
Dodo Marin: a selection served at the table
Dodo Marin: a hot plate from the kitchen
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Postane, Istanbul

A broad marina dining room, Princes' Islands horizon and classic fish table in Tuzla

Dodo Marin

Seafood · View

₺₺₺

54 Cinarli St., Tuzla

Dodo Marin opens its broad Tuzla dining room and terrace toward the Princes' Islands. The menu stays close to classic meze, daily fish and seafood, while the generous footprint works particularly well for groups and long weekend meals.

Recommended by Lara EkinciEvening & Refined Dining Editor · Istanbul
Lara Ekinci — Evening & Refined Dining Editor

Lara Ekinci

Evening & Refined Dining Editor

Lara’s editorial focus is whether an ambitious evening genuinely delivers on its promise. She does not treat the view as separate from food and service, assessing consistency from the reservation process to the final moment.

Areas of focus

  • Refined restaurants
  • Rooftops and views
  • Late-night dining
  • Romantic and special-occasion tables

Editorial principles

  • Measure the promise against the price
  • Never separate the view from food and service
  • Check the reservation experience
Neighbourhoods followed
Beyoğlu · Karaköy · The Bosphorus · Nişantaşı
Languages
Turkish · English
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Why go

For a separate waterfront day beyond central Istanbul when a group wants views, roomy tables and a traditional fish-house repertoire together.

Dodo Marin opens its broad Tuzla dining room and terrace toward the Princes' Islands. The menu stays close to classic meze, daily fish and seafood, while the generous footprint works particularly well for groups and long weekend meals.

Order this

Choose cold meze in small quantities, then confirm species, weight and price for the seasonal fish. Share one hot seafood starter before the main.

Our short order keeps the table focused on what this kitchen does best.

Best time

Open daily 10:00-00:00. Call for an island-facing table or a large group, and account for the Tuzla journey and heavier weekend return traffic.

Timing can change the entire experience; reserve ahead when possible.

Opening hours
  • Mon10:00–00:00
  • Tue10:00–00:00
  • Wed10:00–00:00
  • Thu10:00–00:00
  • Fri10:00–00:00
  • Sat10:00–00:00
  • Sun10:00–00:00
Before you plan
  • ReservationsCall the venue to check table availability and reservation arrangements.
  • AccessibilitySufficient verified detail on step-free entry, lifts and accessible restrooms is not published. Confirm your requirements with the venue before visiting.
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Choose Istanbul editorial standard
Contact details, location and editorial claims are checked before publication. Sponsored placements are always labelled.
Editorial review: Choose Istanbul Editorial Team
Last checked: 31 Aug 2026
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