Angel Blue: the dining room and table setting

Angel Blue: the daylight-filled dining room

Angel Blue: a signature dish presentation

Angel Blue: a traditional dish presentation

Angel Blue: a selection served at the table

Angel Blue: a hot plate from the kitchen

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Baltalimanı, Istanbul

A white-tablecloth Bosphorus table with a broad seafood repertoire in Baltalimani

Angel Blue

Name: Angel Blue
Address: 5/1 Sakip Sabanci Ave., Baltalimani, Sarıyer, Istanbul, TR
Telephone: +902122292525
Price range: ₺₺₺₺

Seafood · View

₺₺₺₺

5/1 Sakip Sabanci Ave., Baltalimani

Angel Blue pairs its commanding Baltalimani waterfront view with a broad meze display, shellfish and inventive seafood starters. Airy rooms and a terrace suit more polished plans from business lunches to celebrations.

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Do you run this restaurant?

Why go

To match an uninterrupted Bosphorus table with formal service and a seafood menu that travels beyond the standard fish-house repertoire.

Order this

Try a signature hot starter such as cured fish or fish kokorec, then choose the daily fish after confirming species, weight and price.

Our short order keeps the table focused on what this kitchen does best.

Best time

A current listing gives Monday-Saturday 12:00-22:00 and Sunday 10:00-22:00. Some maps still show a later close, so confirm both timing and a water-edge table when booking.

Timing can change the entire experience; reserve ahead when possible.

Opening hours

Mon12:00–22:00
Tue12:00–22:00
Wed12:00–22:00
Thu12:00–22:00
Fri12:00–22:00
Sat12:00–22:00
Sun10:00–22:00

Before you plan

ReservationsRequest a table via WhatsApp; your reservation is confirmed when the venue accepts it.
AccessibilitySufficient verified detail on step-free entry, lifts and accessible restrooms is not published. Confirm your requirements with the venue before visiting.

Choose Istanbul editorial standard
Contact details, location and editorial claims are checked before publication. Sponsored placements are always labelled.
Editorial review: Choose Istanbul Editorial Team
Last checked: 25 Aug 2026
Sources and corrections policy

Angel Blue

Lara Ekinci

Areas of focus

Editorial principles

To match an uninterrupted Bosphorus table with formal service and a seafood menu that travels beyond the standard fish-house repertoire.

Try a signature hot starter such as cured fish or fish kokorec, then choose the daily fish after confirming species, weight and price.

A current listing gives Monday-Saturday 12:00-22:00 and Sunday 10:00-22:00. Some maps still show a later close, so confirm both timing and a water-edge table when booking.

Angel Blue

To match an uninterrupted Bosphorus table with formal service and a seafood menu that travels beyond the standard fish-house repertoire.

Try a signature hot starter such as cured fish or fish kokorec, then choose the daily fish after confirming species, weight and price.

A current listing gives Monday-Saturday 12:00-22:00 and Sunday 10:00-22:00. Some maps still show a later close, so confirm both timing and a water-edge table when booking.

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